'Schoggihärzli', 'Zimtsterne', Kräbeli			front
			Take 2 eggs.
			...200 gram icing sugar, 1-1,5 table spoon of aniseed and 250 gram of flour.
			Put all together and make a dough...
			...form rolls and cut peaces of 4-5 centimeters in length.
			Put the small peaces onto a baking tray and dry the 'aniskräbeli' for about 24 hours at room temperature.
			Bake them for 15-25 minutes with 150 degrees celsius (300F). Let tem cool down.
			enjoy!